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Preparation and implementation of projects in the wine sector, as well as education of winemakers and winegrowers are what is the constant task of the Association. We present some of these activities on this page as well.

Raising the capacity of the wine sector by strengthening the national brand of Serbian wines through education and informing producers and consumers

The Ministry of Agriculture, Forestry and Water Management funded a project entitled “Improving knowledge transfer to obtain safe and competitive agricultural products, obtained by processing on small farms in the dairy, meat, fruit and vegetable sectors – Modeling of family vineyards and wineries, up to 5 hectares of vineyards, ie the capacity of the winery up to 30,000 liters of annual production “.

One of the results is this material that you can download:

Model of a family vineyard and winery, with an area of ​​up to 5 hectares of vineyards, ie the capacity of the winery up to 30,000 liters of annual production

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